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Monday, 8-Oct-2007 08:10 Email | Share | Bookmark
Sambal Gesek & Agar2 Bandung Laici (a.k.a. Agar2 Pink)

Sambal Gesek
Agar2 Bandung Laici
a.k.a. Agar2 Pink
Sambal Gesek pun salah 1 resipi tradisional org N9..very simple to prepare..just ikan bilis, lada api, limau nipis & secubit garam..Sambal Gesek ni sambal hidup (x masak)..lagi sedap kalau dpt mkn 1 set, dgn kombinasi gulai lemak (putih) & ikan masin..fuhhh..

Agar2 Bandung Laici a.k.a. agar2 pink ni pun sgt simple (semua pn simple.. )..aku belajar wat agar2 ni drpd Kak Ros, x-hsemate, batch 2003/2004..

kombinasi @ set lauk pauk yg aku tau
1-gulai lemak putih (eg; kobis/betik/petola&pucuk tauhu), sambal hidup (smbl gesek/smbl belacan/smbl tempoyak) & ikan masin
2-gulai kari (daging/ayam), sayur goreng (bayam/sawi) & ikan masin
3-singgang ikan, ulam (eg terung rebus) & budu


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